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vacancydetails
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| Snowlife |
| Verbier, Switzerland |
| competivite + accommodation + lift pass + ski and boot hire + food + insurance + bonuses |
| December 2008 |
| May 2009 |
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Provide quality cuisine to our guests this winter!
Bolster the reputation of Snowlife by showing culinary flair and a professional attitude. Duties include cooking for up to 40 covers, as well as shopping and budgeting on a weekly basis. You will be responsible for kitchen hygiene and menu planning, as well as ensuring our guests have a relaxing, enjoyable experience. |
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You must be qualified to a minimum 7061/2 or equivalent and able to produce food to 3 rosette standard. Need to be organised, talented, self-motivated and not afraid of hard work. |
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